Applies to microwave and combination microwave ovens for heating food and beverages. These appliances may also use thermal cooking means as employed in conventional cooking ovens. They may also incorporate a browning function. It applies to combination microwave ovens when used in the microwave generating mode only. For safety of microwave ovens, see IEC 60335-2-25 and IEC 60335-2-90.
Product Details
- Edition:
- 3.2
- Published:
- 03/21/2006
- Number of Pages:
- 63
- File Size:
- 1 file , 530 KB
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
